Catering By Los Hernandez

Pick any three

The menu

Everything is cooked on site, in front of your guests.

The meats

Choose three. A fourth is $2 per person.

Carne Asada

Carne Asada

Marinated grilled steak, chopped fine

Adobada

Adobada

Chile-marinated pork off the grill

Pollo

Pollo

Citrus-marinated grilled chicken

Birria

Birria

Slow-braised beef, rich and deep

Cabeza

Cabeza

Tender, traditional, the real thing

Costilla al Horno

Costilla al Horno

Oven-roasted short rib

Chorizo

Chorizo

House-seasoned Mexican sausage

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Already in your price

  • Arroz and frijoles
  • Rábanos, cebolla, and cilantro
  • Grilled cebolla and chiles toreados
  • Guacamole
  • Queso for quesadillas and mulitas
  • 3 salsas — verde, roja, and salsa de cacahuate
  • 2 aguas frescas — horchata and jamaica
  • All disposables: plates, cups, forks, napkins
  • 11' x 12' shade tent
  • 3 hours of on-site service
  • Cooked fresh on site, in front of your guests
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Add-ons

Optional. Nothing is added unless you ask for it.

Add a 4th meat$2 / person
Extra hour of service$175 flat
3rd agua fresca flavor$75 flat
Churros$3 / person
Flan or tres leches$4 / person
Vegetarian optionGrilled nopales, veggies, and beans$2 / person
Travel 25–45 miles from Escondido$75 flat
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